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LEM - Mahogany Unprinted Fibrous Casing - 10 Pack

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ABOUT THIS PRODUCT

Description

These Mahogany Fibrous casings are unprinted non-edible with a string tied at one end. Fibrous casings allow moisture, air, and smoke to penetrate the casing, making it perfect for any type of bologna, cooked sausage, as well as dry (Genoa salami) or semi-dry sausage (summer sausage) and other cured sausages. Soak casings in warm water for 30 minutes prior to stuffing.

Features

  • Use for: Summer Sausage, Trail Bologna and Salami
  • Non-edible
  • Preparation: Soak in water 25-30 minutes prior to use
  • Cooking Method: Can be hung in a smoker or cooked in the oven until the internal temperature reaches 165 degrees F
Shipping MethodRateExpected Delivery
Flat Rate Ground $8 3-7 business days*
3-Day Select $20 3-4 business days*
Free Ground Shipping ORDERS OVER $99 SHIP FREE!*

*Some restrictions apply. We have temporarily suspended shipping to California while we work on Proposition 65 compliance. Read more.



Returns

Returned items must be in resalable condition. Murdochs.com orders can be returned within 30 days of the shipping date for a full refund as long as the items haven't been used. Some restrictions apply. For more details, please see our full Return Policy.


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